+39 081 18118565 congustosrls@gmail.com
Mar - Dom / 12:00-23:30

Menù (english version)

Handcrafted Beers of the House

  • Pilsner “Con Gusto” 5.2 vol €7.00 cl 0.50

straw color with a rounded taste and a moderate bitterness

  • Amber “Con Gusto” 6.8 vol € 7.00 cl 0.50

dark amber, sweet and malty taste make it round to drink

  • Stefanus (Belgium) 7 vol €14.00 0.75 cl

Golden colour, intense, fresh and fruity taste with an accent of vanilla and caramel

Draft beers

  • Kozel lager (Czech Republic) 4.6 vol €4.50 cl0.30 — € 5.50 cl0.50

Pilsner-type lager with a well-balanced taste, welcome bitterness and full body

  • Benoit Supreme (Belgium) 6.8 vol € 5.50 cl0.30 –€6.50 cl0.50

Belgian beer: blond color, strong taste, aroma of hops and yeast

Bottled beers

Pure Malt Gran Riserva 5.2 cl 0.50 Vol €4.50

Double Malt Gran Riserva 6.6 cl 0.50 Vol €4.50

Red Gran Riserva 5.2 Vol cl 0.50 €4.50

Gran Riserva 5.1 Vol cl 0.50 €4.50

White Ichnusa unfiltered 5.0 Vol cl 0.33 €4.50


Natia natural water € 2.00 cl0.75

Ferrarelle mineral water €2.00 cl0.75

Coke, Coke zero, Fanta €2.00 cl0.33


House wine

Aglianico Campania € 4.00 € 12.00 cl 0.75

Falanghina Campania € 4.00 € 12.00 cl 0.75

Sparkling Falanghina Campania € 4.00 € 12.00 cl 0.75

Red wines

Sparkling Pompeian Gaio I.G.P.  – Tenuta Augustea” 12.5% ​​vol € 16.00

Lacryma Christi  Era 79 D.O.P. “Tenuta Augustea” 13% vol € 20.00

Piedirosso Casamale D.O.P. – “Tenuta Augustea” 13% vol € 18.00

Nero d’Avola D.O.C. – “Cusumano” 13.0% vol € 24.00

Primitivo di Manduria Lirica D.O.C.  – “Producers of Manduria” 14.5% vol € 24.00

Chianti Superiore Meme D.O.C.G. – “Petrognano Farm” 14.5% vol € 26.00

White wines

Lacryma Christi  Rosè Era 79 D.O.P.  – “Tenuta Augustea” 13% vol € 20.00

Falanghina Madonna delle Gavete D.O.P.  – “Tenuta Augustea” 13% vol “Vinosia” 13.5% vol € 22.00

Greco di tufo D.O.C.G.  – “Vinosia” 13.5% vol € 22.00

Fiano di Avellino D.O.C.G. – “Vinosia” 13.5% vol € 22.00

Ribolla Gialla D.O.C. – “Alturis” 12.5% ​​vol € 20.00

Quid Falanghina (sparkling) I.G.P.  – “La Guardiense” 11.5% vol € 20.00

Muller Thurgau (sparkling) I.G.T.  – “Santa Margherita” 11.5% vol € 22.00



Belladonna toast € 4.50
three pieces of grilled bread with cherry tomatoes, garlic, olives and capers

Nerano pasta omelette € 3.00
mixed pasta, zucchini and cheese

Raw ham and mozzarella € 9.00
Parma ham and buffalo mozzarella from Campania DOP

Grilled octopus €12.00
on creamy potatoes and pumpkin seeds

Marinated salmon €10.00
with beetroot and sour cream

Parmesan “boot” € 8.00
aubergines, mozzarella, tomato and parmesan fondue

Zucchini flowers 2.0 € 6.00
stuffed with ricotta on anchovy cream

Seaweed frittels € 3.00

Fried “Con Gusto 2.0” € 6.00
crocchè, arancino, montanara and eggplant meatball


Large fusilli with Nerano sauce € 9.00
bronze drawn pasta, zucchini and cheese

Spaghettone, clams and peppers €14.00
bronze drawn pasta, clams, river peppers and yellow tomato

Shrimp and lemon risotto € 15.00
carnaroli rice, red prawns and lemon zest

Gnocchi Sorrento style €8.00
gnocchi, tomato sauce and mozzarella

Trofie alla Norma € 9.00
“pasta fresca” with aubergine fillets, corbarino tomatoes and cacioricotta


Grilled seafood €18.00
swordfish and prawns

Fried prawns and squid €14.00

Slice of fish of the day € 16.00
with field salad

First cut beef cuberoll € 18.00
on rocket pesto and field salad

Beef fillet € 20.00
grilled with fennel in two consistencies

Sliced ​​chicken €12.00
on a bed of rocket, cherry tomatoes and parmesan flakes

Big salad € 12.00
iceberg, rocket, radicchio, tomato, olives, corn, yogurt sauce and toasted pumpkin seeds
choose the protein between: chicken, tuna or mozzarella


Torrese € 8.00
piennolo tomato from Vesuvius D.O.P., provola from Agerola, pepper, basil and extra virgin olive oil

Margherinara € 9.00
tomato, confit datterino tomato, yellow Vesuvius tomato, Agerola provola, garlic, oregano, basil and extra virgin olive oil

Nerano €10.00
zucchini cream, Agerola provola, zucchini cips and Parmesan fondue

Carciofina € 10.00
artichoke hearts sautéed in a pan, pork cheek, Agerola fior di latte, salt, pepper and extra virgin olive oil

O’Ciurillo €11.00
courgette flowers, fior di latte from Agerola, and speck; at the exit: ricotta and basil leaves

Ariccia €12.00
cream of purple potatoes, fior di latte from Agerola, porchetta from Ariccia and potato chips

Pistacchio €12.00
Fior di latte from Agerola; at the exit: mortadella, ricotta, pistachio cream, chopped pistachios and basil leaves

Golosa € 10.00
Fior di latte from Agerola, basil pesto, country sausage and rustic potatoes

Nocina € 11.00
Walnut cream, Agerola smoked provola cheese, fresh rustic potatoes, country bacon and walnut kernels

Norma €9.00
Corbarino tomato, Agerola fior di latte, aubergine fillets, cacioricotta cheese, basil cream and basil leaves

Peperoncina €11.00
Agerola provola, river peppers, datterino tomatoes and sausage

Burrata €12.00
Focaccia with oregano; at the exit: rocket, Parma ham and burrata

Montanarona €8.00
Fried pizza; at the exit: yellow tomato from Vesuvius sautéed in a pan with basil, pecorino, pepper and basil cream

Pizza with yellow olives and capers € 9.00
Vesuvius yellow tomato, Cetara anchovies, Gaeta olives, capers

Caprese €10.00
Focaccia with oregano; at he exit: tomato, DOP buffalo mozzarella, basil cream and extra virgin olive oil


Marinara €5.00
Tomato, fresh cherry tomatoes, oregano, garlic, extra virgin olive oil

Margherita € 6.00
Fior di latte from Agerola, tomato, basil, extra virgin olive oil

Cosacca €6.00
Corbarino tomato, pecorino cheese, pepper and basil

Cotto e funghi € 7.50
Fior di latte from Agerola, cooked ham, champignon mushrooms, basil

Salsiccia and broccoli € 7.50
Agerola provola, friarielli and pork sausage

Capricciosa € 8.50
Tomato, fior di latte from Agerola, champignon mushrooms, Napoli salami, artichokes and black olives

Piccante € 7.00
Tomato, fior di latte from Agerola, Calabrian esplanade and basil

4 formaggi €7.00
Fior di latte from Agerola, pecorino, gorgonzola, emmentaler

Crudo, rucola e scaglie € 8.50
Fior di latte from Agerola; at the exit: rocket, Parma ham and Grana Padano

Calzone €7.50
Stuffed with fior di latte from Agerola, ricotta, Napoli salami, tomato and pepper

Ortolana € 8.50
Fior di latte from Agerola, aubergines, courgettes, datterini tomatoes and basil cream

Bufalina € 8.00
datterino tomato, D.O.P. Campania buffalo mozzarella, basil cream and extra virgin olive oil

Cicoli e ricotta € 7.50
Fried pizza stuffed with Fior di latte from Agerola, ricotta, cracklings, tomato, pepper and basil

Mimosa €7.50
fior di latte from Agerola, cream, cooked ham and corn

Croccopizza € 7.50
fior di latte from Agerola with potato croquettes and cooked ham

Würstel e patatine €7.50
fior di latte from Agerola, würstel and chips